RESTAURANT TABLE RESERVATION

The Restaurant Table Reservation is designed to streamline the dining experience by allowing user to easily reserve tables across all locations, manage and track bookings —all from a single interface. These release notes provide an overview of the app’s key features and their usage..

Key Features Covered:

1. Create Reservation
2. Guest Management
3. Reservation Status Management
4. Reservation Management
5. POS Integration
6. Quick calender view

1. Create Reservation

We’ve introduced a more streamlined way to create reservations! Simply click Reservation from the Home page, enter the guest’s mobile number to fetch guest personal info, select the location, date, and time, specify the party size, and add any special occasions like anniversaries, birthday etc - all in one smooth flow.

2. Guest Management

We’ve implemented Guest Management feature in the reservation flow to help efficiently manage customer information. This feature allows users to easily create, block and maintain guest records while ensuring better control over bookings.

3. Reservation Status Management

We’ve introduced a streamlined reservation cycle that manages the entire dining cycle effortlessly — add guests to the waitlist, send SMS reminders for confirmation, assign tables by party size, seat guests for POS orders, close bookings after payment, and handle cancellations with ease. Additionally, Reservation statuses can now be viewed and filtered by date, time, location, and guest details for quick tracking and management.

4. Reservation Management

Manage reservations effortlessly with the enhanced Reservation Management feature. Instantly resend confirmations, track status updates, adjust party size, reschedule bookings, cancel slots, and view customer details—all from one intuitive screen.

5. POS Integration

With the new POS integration, reservation and table statuses are now auto-synchronized with table availability.  Reservation statuses are sync in real-time with Posbytz POS, so table colors instantly reflect availability—Red for running orders, & Green for available, Blue for reserved, and Yellow for seated tables.

6. Quick calender view

With Quick Calendar View functionality, users can easily track table bookings and guest head counts through the date filter. Reservation (Blue) reflects table bookings, and Pax (Red) shows the guest head counts.

Updated on: 29/10/2025